<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Grains / Legumes &#8211; Stages Group</title>
	<atom:link href="https://stages-group.com/product-category/grains-legumes/feed/" rel="self" type="application/rss+xml" />
	<link>https://stages-group.com</link>
	<description>Company</description>
	<lastBuildDate>Sun, 31 Aug 2025 21:29:40 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.8.2</generator>

<image>
	<url>https://stages-group.com/wp-content/uploads/2025/05/cropped-stages-logo-32x32.png</url>
	<title>Grains / Legumes &#8211; Stages Group</title>
	<link>https://stages-group.com</link>
	<width>32</width>
	<height>32</height>
</image> 
	<item>
		<title>Azuki Beans</title>
		<link>https://stages-group.com/product/azuki-beans/</link>
					<comments>https://stages-group.com/product/azuki-beans/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 25 Jul 2025 12:18:16 +0000</pubDate>
				<guid isPermaLink="false">https://stages-group.com/?post_type=product&#038;p=8478</guid>

					<description><![CDATA[<ul>
 	<li>Physical
<ul>
 	<li>Admixture: ≤ 2 %</li>
 	<li>Purity: ≥ 99 %</li>
</ul>
</li>
 	<li>Chemical
<ul>
 	<li>Moisture: ≤ 12 %</li>
</ul>
</li>
 	<li>Additional Specs
<ul>
 	<li>Gluten-free: Yes</li>
 	<li>Protein: 20–25 %</li>
 	<li>Color: Dark red</li>
 	<li>Size: 4–6 mm</li>
</ul>
</li>
</ul>
&#160;]]></description>
										<content:encoded><![CDATA[<p>Azuki beans from Sudan are high-quality legumes ideal for food manufacturing, such as sweets and protein-rich products. They have a sweet-nutty taste and mild aroma. These beans are gluten-free and rich in protein as well as essential minerals like iron and magnesium. Harvesting occurs between October and December, followed by gentle cleaning and drying to ≤12 % moisture to ensure shelf life. Cultivation is traditional with low environmental impact and supports local farmer cooperatives, promoting social sustainability.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://stages-group.com/product/azuki-beans/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Yellow Chickpeas</title>
		<link>https://stages-group.com/product/yellow-chickpeas/</link>
					<comments>https://stages-group.com/product/yellow-chickpeas/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 25 Jul 2025 12:23:07 +0000</pubDate>
				<guid isPermaLink="false">https://stages-group.com/?post_type=product&#038;p=8481</guid>

					<description><![CDATA[<ul>
 	<li>Physical
<ul>
 	<li>Admixture: ≤ 2 % (6%)</li>
 	<li>Purity: ≥ 99 % (94%)</li>
</ul>
</li>
 	<li>Chemical
<ul>
 	<li>Moisture: ≤ 12 % (8.65)</li>
</ul>
</li>
 	<li>Additional Specs
<ul>
 	<li>Gluten-free: Yes</li>
 	<li>Protein: 20–23 %</li>
 	<li>Color: Yellow</li>
 	<li>Size: 7–9 mm</li>
</ul>
</li>
</ul>]]></description>
										<content:encoded><![CDATA[<p>Yellow chickpeas are a staple legume in Sudan, with high protein and fiber content. They are gluten-free and provide essential minerals like zinc and folate. Harvested during October–November, the chickpeas undergo careful drying and cleaning. They are widely used in soups, stews, and flour production. The cultivation supports sustainable agriculture and smallholder farmers.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://stages-group.com/product/yellow-chickpeas/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>White Chickpeas</title>
		<link>https://stages-group.com/product/white-chickpeas/</link>
					<comments>https://stages-group.com/product/white-chickpeas/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 25 Jul 2025 12:25:31 +0000</pubDate>
				<guid isPermaLink="false">https://stages-group.com/?post_type=product&#038;p=8483</guid>

					<description><![CDATA[<ul>
 	<li>Physical
<ul>
 	<li>Admixture: ≤ 2 % (6%)</li>
 	<li>Purity: ≥ 99 %  (94%)</li>
</ul>
</li>
 	<li>Chemical
<ul>
 	<li>Moisture: ≤ 12 %</li>
</ul>
</li>
 	<li>Additional Specs
<ul>
 	<li>Gluten-free: Yes</li>
 	<li>Protein: 20–23 %</li>
 	<li>Color: Cream/white</li>
 	<li>Size: 7–9 mm</li>
</ul>
</li>
</ul>
&#160;]]></description>
										<content:encoded><![CDATA[<p>White chickpeas from Sudan offer similar nutritional benefits as yellow chickpeas with a milder taste and creamy appearance. They are used extensively in traditional dishes and flour milling. Their gluten-free nature appeals to health-conscious markets. Sustainable farming practices are followed, with focus on quality control and community support.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://stages-group.com/product/white-chickpeas/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Red Millet</title>
		<link>https://stages-group.com/product/red-millet/</link>
					<comments>https://stages-group.com/product/red-millet/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 25 Jul 2025 12:29:15 +0000</pubDate>
				<guid isPermaLink="false">https://stages-group.com/?post_type=product&#038;p=8486</guid>

					<description><![CDATA[<ul>
 	<li>Physical
<ul>
 	<li>Admixture: ≤ 3 %</li>
 	<li>Purity: ≥ 98 %</li>
</ul>
</li>
 	<li>Chemical
<ul>
 	<li>Moisture: ≤ 12 %</li>
</ul>
</li>
 	<li>Additional Specs
<ul>
 	<li>Gluten-free: Yes</li>
 	<li>Protein: 10–12 %</li>
 	<li>Color: Reddish</li>
 	<li>Size: 1.5–2 mm</li>
</ul>
</li>
</ul>
&#160;]]></description>
										<content:encoded><![CDATA[<p>Red millet is a nutritious gluten-free grain grown in Sudan, high in carbohydrates and minerals like magnesium and phosphorus. It is harvested in October and dried carefully to maintain quality. Commonly used for porridge and baking, it supports food security and income for small-scale farmers. Environmentally sustainable farming methods are employed.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://stages-group.com/product/red-millet/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
		<item>
		<title>Yellow Millet</title>
		<link>https://stages-group.com/product/yellow-millet/</link>
					<comments>https://stages-group.com/product/yellow-millet/#respond</comments>
		
		<dc:creator><![CDATA[admin]]></dc:creator>
		<pubDate>Fri, 25 Jul 2025 12:32:03 +0000</pubDate>
				<guid isPermaLink="false">https://stages-group.com/?post_type=product&#038;p=8488</guid>

					<description><![CDATA[<ul>
 	<li>Physical
<ul>
 	<li>Admixture: ≤ 3 %</li>
 	<li>Purity: ≥ 98 %</li>
</ul>
</li>
 	<li>Chemical
<ul>
 	<li>Moisture: ≤ 12 %</li>
</ul>
</li>
 	<li>Additional Specs
<ul>
 	<li>Gluten-free: Yes</li>
 	<li>Protein: 10–12 %</li>
 	<li>Color: Yellow</li>
 	<li>Size: 1.5–2 mm</li>
</ul>
</li>
</ul>
&#160;]]></description>
										<content:encoded><![CDATA[<p>Yellow millet shares nutritional and agronomic qualities with red millet but has a sweeter flavor profile. It is prized in gluten-free diets and traditional cuisine. Harvesting and processing follow sustainable principles. The crop supports rural livelihoods in Sudan’s dry regions.</p>
]]></content:encoded>
					
					<wfw:commentRss>https://stages-group.com/product/yellow-millet/feed/</wfw:commentRss>
			<slash:comments>0</slash:comments>
		
		
			</item>
	</channel>
</rss>
